March 19, 2010

Spicy Pulled Pork

So finally, a new post! This one will have your mouth watering :) I made a recipe from The Pioneer Woman Cooks.... if you have not seen this cookbook, then I must say that you are missing out on a whole lot. Ree Drummond is the author and she has an amazing story that you won't want to miss!

Anyway, back to the recipe... This is a pork shoulder that has been smothered in tons of spices, brown sugar, and bunches of other good stuff (you'll have to look in the cookbook for the whole mouth-watering recipe). This big hunk of meat cooks for about 6-7 hours, so you must plan ahead.

It's also great for left overs... something our family always needs :) Also, you can cut off some of the meat freeze it for later. I personally did this because our shoulder was a bit on the large side... Tip#1: Always go to the store yourself. This will ensure that everything you need is the right brand and size, not what someone else thinks it should be.

O.K. Moving on...


So after having this delicious smelling thing in the oven all day, turning it every hour, and almost dying of the impossibly good smell (well... maybe it wasn't that serious), it was finally done! I let it cool for about 15 minutes and then I tore it to sheds... literally.







See it's shredded :) And of course... presentation is everything, so I cut up some limes for garnish.
I served it with warm tortillas and boy, was it tasty (if I do say so myself).

In the end, it was a delightful experience. Something that I will definitely do again. Don't forget to check out the PW's (Pioneer Woman) cookbook!

February 16, 2010

Barbie Cake

So this is my attempt at making a doll cake. I've always wanted to try one
and this seemed like a good time to do it! I made a cherry chip cake and used
butter cream frosting; Hannah donated the use of one her Barbies. Thanks Hannah!
Here it is just out of the oven! Smells good!


Look at that creamy frosting, just waiting for someone to eat a spoonful!
Hint: don't put your cake in the fridge in the middle of frosting and expect it to
be ready to frost in the morning.
This was my first attempt at ruffles. Needless to say it did not turn out how I had imagined,
but oh well. Better luck next time!
Here is my little helper (a.k.a. Cupcake Princess),
she convinced me to add a little bling to the doll.

And here she is enjoying our work of art!
YUMMY!

January 30, 2010

Crazy for Cupcakes!





Are these absolutely cute or what?
These were so fun to make, and soooo tasty!
We will most definitely have to do these again!

Unfortunately, they were so good they're already gone :(
Miss you cupcakes!
I LOVE Picnik! You can do so many cool things
with your pics, like this!
"It's so cute! I can't eat it!"
~quote from Hannah~

January 25, 2010

Pink Scarf!!!

Here is a new scarf that I made!

I used sparkly hot pink yarn throughout the entire scarf
and switched between aqua blue and light pink to make "stripes". Hopefully soon I can get some yarn to match and make a hat!


January 14, 2010

Snowman cake Pops

Finally, I have something to post! My mom and I spent most of the week making these Snowman Cake Pops (well, she made them, and I gave her moral support and took the pics). We rolled cake crumbs and frosting together and then dipped them in white chocolate. The hats are peanut butter cups dipped in more chocolate. Sprinkles for the eyes and flowers, mini m&ms for the nose, and a piece of gumdrop for the pipe.


Here's Hannah about to enjoy her tasty treat!


January 10, 2010

Welcome!

Hi everyone, thanks for checking out my blog. I am a total computer klutz, so bear with me as try to figure out all the gadgets and fun stuff on here. Hope you'll come back and visit when I have some pics and stuff. Enjoy!